NATURUEL GROUP (www.naturuel.com) as a corporation is focused on differentiation and quality due to the good procedure we have throughout the process in our value chain, highlighting the sustainability and circular economy within the province of Teruel (Spain). Commercially, we operate our fresh meat business under the Naturuel brand (https://www.naturuelgourmet.com/es/) and our PDO ham business and other cured products under the Airesano brand (https://www.airesano.com/en) being the main member of PDO Teruel . We also have our own winery included in the Bajo Aragon PGI under the Amprius Lagar brand (https://ampriuslagar.es/).We have a closed production cycle from the cereals processing and collection to feed our animals till the final handling of our products, providing them with a stable and high quality standard all year long. With quality products closer to the Iberian pork, highlighting the genetics of our pigs, father 100% Duroc and hybrid mothers Landrace/Largewhite, committed with BRC and IFS standards internationally recognized food safety and quality certifications.